CS UK Recruitment Ltd is seeking a talented Hotel Chef to join a well-established hotel in Knutsford, Cheshire. This permanent full-time role offers £13.00 to £13.75 per hour and provides the opportunity to prepare high-quality meals, develop nutritious menus, supervise kitchen staff, and maintain excellent food safety standards within a respected hospitality environment.
COMPANY OVERVIEW
CS UK Recruitment Ltd is a recruitment agency connecting skilled professionals with employers across the United Kingdom. This opportunity is with a reputable hotel in Knutsford, recognised for its elegant accommodation, peaceful surroundings, and commitment to delivering outstanding hospitality and dining experiences.
KEY RESPONSIBILITIES
- Plan menus in consultation with management and residents.
- Prepare, cook, and serve high-quality meals.
- Supervise daily kitchen operations.
- Manage and support kitchen staff.
- Cater for special dietary and cultural requirements.
- Monitor food quality and presentation.
- Order and manage kitchen stock efficiently.
- Maintain HACCP food safety procedures.
- Control food costs within budget.
- Ensure compliance with health and safety regulations.
JOB REQUIREMENTS
- NVQ Level 2 or Level 3 in Food Preparation and Catering.
- Previous experience as a Chef, preferably within hospitality or hotels.
- Excellent cooking and food preparation skills.
- Knowledge of nutrition and menu planning.
- Strong leadership and supervisory abilities.
- Good communication and teamwork skills.
- Ability to work efficiently under pressure.
- Knowledge of HACCP and food hygiene standards.
SKILLS REQUIRED
- Professional cooking
- Menu planning
- Food preparation
- Kitchen management
- Team leadership
- Stock control
- HACCP compliance
- Food safety
- Time management
- Budget management
- Communication
- Attention to detail
SALARY & BENEFITS
Details Information Position Hotel Chef Company CS UK Recruitment Ltd Employment Type Permanent Location Knutsford, Cheshire, United Kingdom Salary £13.00–£13.75 per hour Hours Full-time Working Pattern Day shifts
Benefits
- Competitive hourly pay
- Monthly pay
- Pension scheme
- Comprehensive induction programme
- Paid training
- Career development opportunities
- Enhanced Bank Holiday pay
- Recognition schemes
- Paid breaks
- Uniform provided
- Refer-a-friend scheme
- Enhanced DBS costs covered
- Long service rewards
WORK ENVIRONMENT
You’ll work in the professional kitchen of a respected hotel in Knutsford, preparing fresh meals for guests while maintaining exceptional food quality and hygiene standards. This role offers a supportive environment with opportunities for professional development and long-term career progression within the hospitality industry.
COMMON DUTIES
- Prepare and cook meals.
- Plan daily menus.
- Supervise kitchen staff.
- Order food supplies.
- Monitor food quality.
- Follow HACCP procedures.
- Maintain kitchen cleanliness.
- Control food costs.
- Cater for dietary requirements.
- Ensure food safety compliance.
APPLICATION TIPS
- Highlight your hotel or hospitality chef experience.
- Include your NVQ Level 2 or 3 qualification.
- Mention experience with menu planning and special diets.
- Demonstrate knowledge of HACCP and food safety.
- Showcase leadership and kitchen supervision skills.
- Include examples of working in fast-paced kitchens.
- Tailor your CV to highlight culinary achievements.
- Apply as early as possible.
HOW TO APPLY
Submit your latest CV highlighting your catering qualifications, culinary experience, and kitchen leadership skills. Early applications are encouraged.
FREQUENTLY ASKED QUESTIONS
Where is the job located?
The position is based in Knutsford, Cheshire, United Kingdom.
What is the hourly pay?
The role offers £13.00 to £13.75 per hour, paid monthly.
Is this a permanent role?
Yes. This is a permanent full-time position.
Do I need formal catering qualifications?
Yes. Applicants must hold an NVQ Level 2 or Level 3 in Food Preparation and Catering.
Will I supervise other kitchen staff?
Yes. The successful candidate will oversee and support members of the kitchen team.
Are training opportunities available?
Yes. The employer provides a comprehensive induction programme, paid training, and ongoing career development.
What employee benefits are included?
Benefits include a pension scheme, paid breaks, enhanced Bank Holiday pay, recognition awards, uniform, paid training, DBS costs, and long-service rewards.
FINAL SUMMARY
The Hotel Chef position in Knutsford, Cheshire offers an excellent opportunity for qualified chefs looking to advance their hospitality career. With £13.00–£13.75 per hour, permanent employment, comprehensive training, and an attractive benefits package, this role is ideal for culinary professionals who are passionate about delivering exceptional dining experiences in a high-quality hotel environment.
